Goulashes are one of my most loved dishes to make, particularly for a modest feast. I end up making them consistently. Truth be told, I'm frequently known for these simple prepared dishes.
I as of late made a basic low carb bacon cheeseburger goulash to experiment with on my family.
In this way, with the three incredible kinds of bacon, burger, and cheddar, this simple meal is certain to wind up a normal on any menu. Except if, obviously you're sans dairy and don't have a decent sub for the cheddar.
Also try our recipe Paleo Barbecue Chicken Casserole
Need a simple ground beef casserole to feed your family or friends? They will love this easy low carb bacon cheeseburger casserole.
Ingredients
- 2 pounds ground beef
- 2 cloves large garlic
- 1/2 teaspoon onion powder
- 1 pound no sugar bacon cooked and chopped
- 8 eggs see note
- 1 can tomato paste 6 ounces
- 1 cup heavy cream
- 1/2 teaspoon salt
- 1/4 teaspoon ground pepper
- 12 ounces grated cheddar cheese divided
Instructions
- Brown ground beef with garlic and onion powder.
- Drain excess grease, then spread beef on bottom of 9x13-inch casserole pan.
- Stir bacon pieces into cooked beef.
- In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined.
- Stir 8 ounces grated cheese into egg mixture.
- Pour egg mixture over beef and bacon.
- Top with remaining 4 ounces of grated cheese.
- Bake at 350°F for 30-35 minutes or until golden brown on top.
Notes
If you want a less eggy casserole, reduce eggs and add more beef. Mushrooms, onions, and pickles are great add-ins!
Read more our recipe Simple Salisbury Steak
Source : https://bit.ly/2KsqQ0j
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